The excellence of our produce and the skills of our cooks form part of the identity of the Basque Country.
To encourage this way of seeing food and drink we’ve set up the Club Euskadi Gastronomika, a network made up of restaurants, bars, shops and other gastronomic establishments that meet a series of standards for rigour and commitment.
If it’s quality you’re after, look out for the Club Euskadi Gastronomika badge!
